Catering Menu
Drop off delivery (we do not set up) starts at $20 based on city and a one 1 hour window is needed in prime party season April through August (ie: 12:00-1:00).
We accept check, cash, Visa, Mastercard & Amex; no Discover. *There is a 3.99% credit card processing fee
Catering services available 11am-6pm Tuesday through Sunday. Closed Mondays.
Ticket to be reserved for an event during prime seasons through online form for events to secure date and time.
$20 Tinley Park, Orland Hills & Park
$25 Mokena & New Lenox
$30 Frankfort, Homer Glen, Lockport, Lemont, Matteson, Oak Forest, Palos
$35 Alsip, Oak Lawn, Mount Greenwood, Beverly
$40 Manhattan
(Fees are drop off delivery only, no set up and does not include driver cash tip)
**orders taken Tuesday and Wednesday for weekend events.
Appetizers
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Mini Meatballs*
In marinara sauce by the pound (minimum 3 lbs. 1 oz each - 16 pcs. per pound)
(per lb.) $18.50
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Chicken Wings
Spicy or mild. Ranch sauce on the side.
30 pcs $40.00
40 pcs $52.00
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Bruschetta Caprese* (Min. 20 pcs)
Toasted slice of Italian bread topped with fresh mozzarella cheese, sliced tomato, basil, Extra Virgin olive oil & homemade balsamic reduction
(per piece) $2.85
For Kids
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Chicken Strips
Chicken strips (2 ounces each) choice of one BBQ sauce OR ranch on side
20 PCs $42.00
30 PCs $62.00
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Mac & Cheese Bites
Breaded mac & cheese, deep fried and served with a side of marinara sauce
20 pcs $27.00
40 pcs $53.00
Pasta
Gluten-free penne pasta is available for an additional fee based on the pan size and type of sauce-
*Rigatoni with Marinara Sauce
1/2 Pan (Serves 10-15) $45.00
Full Pan (Serves 16-24) $85.00
XL Pan (serves 25-35) $118.00
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*Rigatoni with Vodka Sauce
1/2 Pan (Serves 10-15) $60.00
Full Pan (Serves 16-24) $110.00
XL Pan (Serves 25-35) $135.00
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*Baked Rigatoni
Pasta baked with layers of ricotta & mozzarella cheese and meat sauce
1/2 Pan (Serves 10-15) $65.00
Full Pan (Serves 16-24) $115.00
XL Pan (Serves 25-35) $135.00
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*Penne Pasta Primavera
Penne pasta tossed with fresh seasonal vegetables sauteed in Extra Virgin olive oil, sun-dried tomatoes, a touch of fresh garlic and Parmesan cheese
1/2 Pan (Serves 10-15) $60.00
Full Pan (Serves 16-24) $110.00
XL Pan (Serves 25-35) $130.00
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Farfalle Parmesan
"Butterfly" shape pasta tossed with crumbled sausage, sweet peas & mushrooms in a creamy Parmesan sauce
1/2 Pan (Serves 10-15) $60.00
Full Pan (Serves 16-24) $110.00
XL Pan (Serves 25-35) $130.00
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Fettuccini Parmesan
Fettuccine tossed with creamy Parmesan sauce and fresh broccoli
1/2 Pan (Serves 10-15) $60.00
Full Pan (Serves 16-24) $110.00
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*Gnocchi Di Ricotta
Dumplings stuffed with ricotta cheese (one ounce each). Quantities of 100pcs. Serving size suggestion minimum 8pc per guest depending on other items
Gnocchi ricotta marinara $95.00
Gnocchi ricotta vodka $110.00
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*Cheese & Marinara OR Cheese & Meat Lasagna
1/2 Pan Cheese & Marinara (Serves 10-15) $55.00
1/2 Pan Cheese, Marinara & Ground Beef ( Serves 10-15) $65.00
Full Cheese & Marinara Lasagna (Serve 16-20) $115.00
Full Cheese, Marinara & Ground Beef Lasagna (Serves 16-20) $135.00
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*Spinach or Vegetable Lasagna
Spinach lasagna layered with ricotta, mozzarella & imported Parmesan cheese Seasonal vegetables layered with ricotta, mozzarella & imported Parmesan cheese
1/2 Pan (Serves 10-15) $65.00
Full Pan (Serves 16-20) $130.00
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*Jumbo Ravioli
Ricotta cheese or stuffed with ground beef
30 pcs Marinara Sauce $78.00
30 pcs Vodka Sauce $97.50
Per additional piece $2.60 - $3.25
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*Stuffed Shells
Large hollow ricotta filled pasta with sauce
24 pcs Marinara sauce $90.00
24 pcs Vodka sauce $108.00
Additional pieces $3.75 - $4.50
Party Subs
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3 Inch Mini Subs (Minimum 15 each)
Lettuce, tomatoes & choice of cheese on French bread (american or mozzarella cheese) Choice of: Italian dressing OR mayonnaise on the side Choice of: turkey, ham OR veggie
$5.50
Sides
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*Roasted Sweet Peppers
By the pint
$7.25
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*Frankie's Famous Homemade Marinara Sauce
By the quart (32 oz)
$17.00
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Garlic Bread
36 in. long (pre-cut into 12 three inch small pieces)
$12.00
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*Hot OR Mild Giardiniera
By the pint
$7.25
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*Frankie's Signature Vodka Sauce
By the quart. Our popular recipe which includes imported mascarpone cheese, San Marzano tomatoes & basil
$23.00
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*French Bread
36 in. long (precut in approx twelve 3" pieces) Delivered fresh daily
$8.00
Desserts
All Desserts Require One Week Notice-
*Frankie's Creamy Tiramisu
*Our best selling dessert
1/2 Pan $65.00
Full Pan $125.00
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*Mini Cannoli
w/nuts *Minimum one dozen
(ea.) $2.00
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Assorted Mini Desserts Tray
Cannolis, brownies & cookies *Minimum one week notice
50 Pcs $100.00
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Limoncello Tiramisu
1/2 Pan $65.00
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Creamy Panna Cotta with Berries Sauce
1/2 Pan $65.00
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Baileys Infused Cheesecake Drizzled with Chocolate
(ea.) $65.00
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Banana Cake layered with cream cheese frosting and walnuts
(ea.) $65.00
Extras *Food is a'la carte & does not include utensils, misc
Sides
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*Italian Vesuvio Potatoes
Long white potato wedges tossed with Extra Virgin olive oil, a touch of garlic, parsley, sun-dried tomatoes, imported Parmesan cheese & rosemary
1/2 Pan (Serves 10-15) $47.00
Full Pan (Serves 16-24) $90.00
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*Fresh Mixed Vegetables
Seasonal vegetables sautéed with garlic & Extra Virgin olive oil
1/2 Pan (Serves 10-15) $57.00
Full Pan (Serves 20-25) $113.00
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*Fresh String Beans
Sautéed with a touch of garlic, sun dried tomatoes & Extra Virgin olive oil
1/2 Pan (Serves 10-15) $52.00
Full Pan (Serves 16-24) $103.00
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*Mashed Potatoes
With homemade brown gravy served separately *gravy is NOT gluten free only potatoes are
1/2 Pan (Serves 10-15) $47.00
Full Pan (Serves 16-24) $92.00
Salads
Add grilled chicken to any salad: 1/2 Pan (2 lb chicken) $19.00 Full Pan (3 lb chicken) $27.00 X-Lrg Pan (4 lb chicken) $36.00-
*Frankie's Salad
Mixed greens, tomatoes, goat cheese and walnuts (House made balsamic vinaigrette separately)
1/2 Pan (Serves 10-15) $55.00
Full Pan (Serves 16-24) $108.00
XL Pan (Serves 25-40) $130.00
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*Mozzarella Caprese
Sliced tomatoes, fresh mozzarella cheese, basil, Extra Virgin olive oil & house made balsamic reduction *this does NOT come with crostini, that is bruschetta caprese
Per piece (minimum 20 pcs) $2.75
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*Caesar Salad
Romaine lettuce, house-made croutons & imported Parmesan cheese (Creamy Caesar dressing)
1/2 Pan (Serves 10-15) $53.00
Full Pan (Serves 16-24) $105.00
XL Caesar Salad (Serves 25-40) $128.00
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*Garden Salad
Mixed greens, tomatoes, cucumbers & carrots (Italian balsamic dressing on side)
1/2 Pan (Serves 10-15) $46.00
Full Pan (Serves 16-24) $90.00
XL Pan (Serves 25-35) $125.00
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*Cold Pasta Salad
Cheese tortellini, bowtie pasta, penne pasta, broccoli, artichokes, carrots & black olives mixed with Extra Virgin olive oil, Parmesan cheese and a touch of balsamic vinaigrette *A fan favorite for 36 years!
1/2 Pan (Serves 10-15) $55.00
Full Pan (Serves 16-24) $108.00
X-Lrg. Pan (Serves 25-40) $130.00
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*Antipasto Salad
Mixed greens, carrots, cucumbers, tomatoes, pepperoncini, olives, artichokes, salami strips, provolone cheese strips & fresh mozzarella cheese (Italian balsamic dressing on side)
1/2 Pan (Serves 10-15) $57.00
Full Pan (Serves 16-24) $112.00
XLG Pan (serves 25-40) $130.00
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*Cranberry & Candied Walnut Salad
Mixed greens, blue cheese, house made candied walnuts and dried cranberries (Italian vinaigrette on side) *A fan favorite!
1/2 Pan (Serves 10-15) $58.00
Full Pan (Serves 16-24) $115.00
X-Lrg. Pan (Serves 25-40) $132.00
Entrees
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*Italian Beef (does not include bread)
With natural au jus by the pound. One pound makes approximately eight 3" mini sandwiches. (3 Lbs. Minimum) *Juice is separate container when cold
Hot (Ready to serve/per lb.) $18.50
Cold (per lb.) $16.50
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*Famous Italian Sausage*
Char-broiled with roasted sweet peppers, mushrooms & white potato wedges in a wine sauce (3 lbs. minimum)
Hot and ready to serve (per lb.) includes potatoes & peppers $18.50
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*Famous Homemade Meatballs
In marinara sauce (2 ounces. each /8 pcs. per lb.) *contains breadcrumbs NOT gluten free (3 lb. minimum)
(per lb.) $18.50
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Pork Tenderloin
Served with brown gravy (pre-sliced) . *Please keep in mind this item must be eaten right away to maintain tenderness
1/2 Pan (Approx 4 LBS) $95.00
Full Pan (Approx 8 LBS) $185.00
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*Beef Tenderloin
With au jus (pre-sliced) *Please keep in mind this item must be eaten right away to maintain tenderness
1/2 Pan (Approx 4 LBS) $180.00
Full Pan (Approx 8 LBS) $350.00
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*Eggplant Parmesan
Thinly sliced and layered with marinara sauce, mozzarella & Parmesan cheese
1/2 Pan $65.00
Full Pan $125.00
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*Char-Broiled Italian Chicken Breast
Served with mushrooms, Italian potatoes, broccoli florettes, artichokes & roasted sweet bell peppers in a butter and white wine sauce (4oz breast) (Minimum 12 pieces). *Available Gluten Free Upon Request
(per piece) $7.50
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*Chicken Limone
Boneless breast of chicken egg battered and prepared with a lemon, butter & capers sauce (12 pc minimum). Available Gluten Free Upon Request *Please note we can not cut this item in half as it falls apart in pan due to the batter
(per piece) $7.50
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*Breaded Chicken Parmesan
With marinara sauce, mozzarella cheese & Parmesan cheese (12 pc minimum)
(per piece) $7.50
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*Chicken Vesuvio
Boneless breast of chicken topped with a white wine sauce, roasted sweet peppers, white potato wedges, sun-dried tomatoes, mushrooms & rosemary. *Available Gluten Free Upon Request (Minimum 12 pcs)
(per piece) $7.50
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*Lemon Chicken Pasta
Boneless breast of chicken sautéed in a lemon and butter sauce, served OVER penne pasta with broccoli, sweet bell peppers and topped with melted mozzarella cheese *Each breast of chicken is served whole on top of the pasta and can not be cut in half.
(per piece) $8.00
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Chicken Tetrazzini
Boneless breast of chicken morsels with mushrooms, onions and sweet bell peppers tossed with a creamy Parmesan sauce, served over mostaccioli & topped with melted mozzarella cheese
1/2 Pan (Serves 10-15) $70.00
Full Pan (Serves 16-24) $140.00