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Menu items are a'la carte and do NOT include serving utensils, plates, warmers, etc.

Call the Catering Dept for questions & to place an order 708-403-3408 (restaurant staff is different). Holiday Season Office Hours Tuesday-Friday 10:30-3:00pm 

*Office closed Saturday-Monday*

To reserve a holiday season ticket to guarantee your spot, please email frankiescatering@ymail.com (NOT gmail) with first & last name, cell #, pick up or delivery AND time (delivery city and one hour window required for delivery). We will respond to confirm & issue you a ticket # within one business day...once all info above is received. Once you receive ticket #, we call you one week prior for your order. Christmas Eve & Day orders we will called on Fri 12/15-Sun 12/17. Once taken, we can NOT change any order so please plan accordingly with guest count and menu. 

 *Regular December orders (not 12/23-12/25) due by 3pm Tuesdays the week of your event.


CHRISTMAS CATERING HOURS 

*Pick up requires a 30 minute window when reserving a ticket for Christmas. 

SUNDAY 12/24 9:00am-1:30pm (11:00-1:00 time slot is booked) COLD/Pre-Cooked 

MONDAY 12/25 8:00am-11:00am COLD/Pre-Cooked & Pick Up Only

TUESDAY 12/26 CLOSED

SUNDAY 12/31 NYE 12:00-3:00pm COLD/Pre-Cooked

January 1-8 for Winter Break


Regular December Pick Up & Delivery Hours 11am-6pm Tuesday-Sunday (closed Mondays)